I was reading a book this weekend just gone and the main character had hypnosis to remember her childhood. This reminded me of the popular BBC day time show which put celebrities through ‘regression’ and re-enacted their past memories to try and establish who these celebrities were in their past lives. Before I write down my thoughts, I have a disclaimer. I do not belief in reincarnation and living multiple lives. Sometimes I think it would be rather nice to have another chance to do it all over again but then again, if you come back into a worse situation what is the point? One life is long enough for me, thank you very much.
I figure the biggest clues to what or who I might have been comes from the things I love instinctively. So first of all, I love physical contact. As a child, I would literally drape myself all over my mama whenever she was seating down. I also loved to climb and sit in tree tops. I was light on my feet and despite many falls, never broke a bone. I have always loved hugs and being stroked particularly on my back. Remind you of anything? That’s right: a cat. I remember loving the Jungle Boy, the film adaptation of Disney’s Jungle Book and my favourite thing was when Mowgli came face to face with ‘Shere Khan’ the fierce tiger and stared him down. Since then, I have loved big cats as well as the domestic ones we kept and tried unsuccessfully to keep safe from our dogs. I loved seeing the white lions and tigers at The Safari Park and I know that if I could choose to return as an animal, my 2nd choice would be as a lioness.
My 1st choice animal would be a horse. My granddad has a farm and when my mama moved back to Yola, I was less than a year old. She was the farm manager in those days so being a baby, I naturally spent a lot of time on the farm with her. The stables were full to bursting with mostly polo horses in those days and my mum likes to recount that I learnt to ride before I could walk. What she means is that I loved the horses and whenever there was a stable hand with any spare time, I would be popped onto the back of a gentle mare and walked around. I never had proper lessons but I watched my uncles play polo and I always knew I wanted to ride horses. When I was old enough, it came as naturally as breathing for me to be on the back of a horse. Of course in those days, I couldn’t handle the frisky younger polo horses but there was 1 in particular called Sofia that I favoured and every chance I got, I rode her.
So why do I love horses so much? I think they are absolutely gorgeous creatures. I love their soft velvety noses especially when they brush it across your palm as they take sugar cubes from your hand. I love their large teeth and long lean faces. I love their beautiful manes especially when they are shaved and plaited before polo matches. I love the deep brown of their eyes and their ridiculously long eyelashes. When they look at me, I feel like they can see into my soul and read my thoughts. They whiney at exactly the right moments in a tale. I love their foals with their ungainly long legs and how they skip around and play as their mums graze. I love watching them breastfeed then lean contentedly into their mums’ flanks. I love watching the adults gallop and seeing their muscles ripple under their glossy warm coat. I love to brush them down after a ride and watch the shine on their coat. I love their smell which lingers on my jeans for days after I have had a ride. As I have got older then moved away to England, I don’t get as much opportunities but I still go back to the farm and ride when I visit.
Fulanis are cow people and nomadic in origin. Beef is in general loved universally by the Fulanis and the more, the merrier. There is nothing my granddad loves more than firing up the clay barbeque pit and roasting beef straight from the abattoir. My sister is also a big meat eater and could eat meat all day every day. I on the other hand, like my mama, prefer seafood. I would eat seafood all day every day. I love it all except slimy oysters and odd mussels. The other love that goes hand in hand with seafood is being by the sea. I cannot recall ever being stressed at the seaside. Not even when I thought I was going to drown once. Not even in a little speedboat in the middle of a turbulent ocean when I can barely float in the shallow end of a swimming pool. I honestly feel the happiest when I am by the sea, hearing the waves crash onto shore, having brine sprayed onto my face and burrowing my bare feet into fine sand. Maybe in another life, I was an islander.
There are some smells I love with an intensity I cannot explain. I love the smell of coffee and did so from a very early age despite hating the taste (my granddad was addicted to it so I naturally I stole a taste). I used to add a pinch to my black tea so that I could smell coffee without its taste. Every time I walk past a coffee shop, I want to go in and sit just so every breath I inhale, I am immersed in the smell of coffee. Yet I can go months without drinking a cup of coffee. I also love the smell of freshly baked bread, particularly baguette and tiger bread. In comparison to coffee, with bread, I cannot wait to tear into the loaf and devour the piece. I do not even need butter or jam. Just fresh bread is enough for me. This makes me think of Belle in the little market town street in Disney’s Beauty and the Beast. That fact in addition to the relative ease with which I navigate French makes me think that perhaps in a former life, I might have been a French girl.
Lastly, I wonder about my love for certain tastes. Sweet and sour fruits are a particular love for me. I especially love tamarind which I started eating when I was about 4 years and over the years, that love has never waned. And since then, I have found many other fruits with the same sweet and sour nature. Sour sop (or guanabana), mangoes, chappulle and mboye (found in north-eastern Nigeria), agbalumo (found in Central to South-western Nigeria) and tsamiyan biri all over the north. When I couldn’t find something to satiate the hunger for sweet and sour, I would cut one lime into 2 halves and dip the top of each half into a plate of sugar, allowing it to soak up the sweetness then suck on it. I can feel my taste buds tingle now as I remember the sweetness giving way to sharp tanginess that made me tingle all over and screw up my face even as I revelled in the taste sensation. The other taste I love is chilli pepper. There is rarely a time when I feel that no chilli is a good idea. Sometimes I crave the heat of scotch bonnet peppers so badly that I get up and cook up a scotch bonnet chutney. This chutney is so fierce that just opening the jar I store it in makes my eyes water and draws an unexpected sneeze from me. I must have 5 or 6 different chilli containers in my spice shelf yet every time I see a different form of chilli, I am tempted to buy it. This all despite the fact that my gut has decided that it is rather sensitive to chilli and the older I get, the less tolerant it gets. However, I am so passionate about chilli that I could not live without them. That combination of loves to me brings in mind Thai food…which means I could have been Thai in another life.
Of course I have many other likes that make perfect sense. Like peppermint. My mama’s main craving whilst pregnant with me was Trebor peppermint so I think her blood had high levels which became the norm to me. As far back as I can remember I have always loved Trebor peppermints and buttermints which are still ever present in my home to this day. I love all small animals and people and for me, the smaller the better. But who can resist a small helpless creature with massive Irises and total innocence? I also love vanilla ice-cream but only in an ice-cream cone. Without a cone, the experience just isn’t the same. I think it is the contrast in texture between crunchy and soft creamy ice-cream and the contrast of room temp cone with freezing cold ice cream. I love pancakes, thick and fluffy as the Americans make them. I love pies with mash, mushy peas and gravy. I love the colour red. I love elephants and camels and riding them. What I am trying to say is, even with a long list of likes and dislikes, there are some irrational ones that make me think for a second: what if I like them now because I loved them in another life and it is the leftover memories making me feeling the love? I wonder…